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Basic Brewing Radio

Nuevo11-05-26 - Thiol Dry Hopping Experiment4 de noviembre de 2026
Episodios
982
Se publica
cada dos semanas
Último episodio
4 Nov 2026

Sobre el podcast

Basic Brewing Radio is a weekly chat about homebrewing - brewing the best beer and mead in the world in your own home.

Episodios 982

  1. 11-05-26 - Thiol Dry Hopping Experiment

    Homebrewer Scott Housel shares an experiment dry hopping a dark beer brewed with Phantasm Powder.

  2. 10-22-26 - Wisconsin Beer Ghosts

    Jennifer Jordan, author of Beer Ghosts - In Search of Lost Hops and the Women who grew them, takes us back to the forgotten Wisconsin hop boom in the 1800s.

  3. 10-08-26 - Hop Sampler - Hallertau Blend, Solero, Helios

    The gang samples hops from Hopsteiner and also tastes James' unfortunately named Rye Stout from the Mash Your Luck challenge.

  4. 09-24-26 - NA Beer and Food Safety

    Dr. Scott Lafontaine and Andrew Maust from the University of Arkansas share the results of Andrew's study testing the effects of barriers against pathogens in non-alcohol beer.

  5. 09-10-26 - Going Dark

    Adam Ross of Twin Span and Josh Secaur of Gambit share their Black Alts, and Sean Terrill of Two Mile sends a porter and a Doppelbock.

  6. 08-27-26 - FOAM Mash Your Luck II

    James and Steve taste delicious beers as the members of the Fellowship of Oklahoma Ale Makers compete with mystery styles.

  7. 08-13-26 - Dancing Skeleton Visit

    James and Steve head to Sapulpa, Oklahoma, for a tasting at Dancing Skeleton Meadery with Desiree Knott, Alex Long, and Emma Giles.

  8. 07-30-26 - Android Abbot

    Homebrewer Scott Housel answers the Mash Your Luck challenge with a great big Belgian-y beer and also shares a tart lambic with lots of ginger.

  9. 07-16-26 - 38th Annual Beer and Sweat

    Bryan Evanson from the Bloatarian Brewing League in Cincinnati, Ohio, talks about a long-running keg-only competition with an unmatched sampling party.

  10. 07-02-26 - Is This Okay?

    Steve Wilkes and Detlef Koertge join James to sample their own beers that they aren't happy with for one reason or another.

  11. 06-18-26 - French Hop Sampler, Aramis, Elixir, Triskel

    The gang goes continental and samples three Hop Sampler small batches with hops from France.

  12. 06-04-26 - Finger Lime Mexican Lager

    Matt Giovanisci of Brew Cabin and Swim University shares the delicious beer behind his latest viral video.

  13. 05-21-26 - Randy Mosher, Your Tasting Brain

    Homebrew hero Randy Mosher talks about his latest book exploring the mechanics of sensory perception and strategies to improve our sensory skills.

  14. 05-07-26 - CBC 2026 Wrapup

    Adam Ross of Twin Span Brewing and James Bardeen of Far Field Beer Company talk about their trip to Philly for the Craft Beer Conference.

  15. 04-23-26 - Dry Hop Hop Sampler

    The usual suspects sample a small batch Hop Sampler with varying levels of dry hopping post-fermentation.

  16. 04-09-26 - Deconstructing Partigyles

    Author Peter Symons tells us how he used artificial intelligence to untangle a homebrew recipe for a favorite vintage beer.

  17. 03-26-26 - Savvy Blanket

    Homebrewer Scott Housel shares his latest answer to the Mash Your Luck challenge - a low ABV, balanced bitterness, amber sour with Australasian influences.

  18. 03-12-26 - Taari Baked Mash Beer

    Author Mika Laitinen talks to James and to Adam Ross of Twin Span Brewing about Taari, a Nordic beer whose mash is fermented after baking in an oven.

  19. 02-26-26 - Rocky Mountain Beers

    Matt Giovanisci of Brew Cabin and Swim University shares three beers, one with a bunch of homegrown hops and two brewed with basic techniques.

  20. 02-12-26 - Cask Beer Care with CAMRA

    John O'Donnell and Tim Webb from the Campaign for Real Ale (CAMRA) answer homebrewer Omar Al-Nidawi's cask serving questions.

  21. 01-29-26 - Hop Sampler, Azacca, Idaho 7, El Dorado

    The gang samples beers made with three delicious and juicy American hops.

  22. 01-15-26 - Rhubarb Wine

    Homebrewer Ron Miller shares a delicious country wine made with rhubarb. Steve Wilkes helps taste and adds his experience.

  23. 01-01-26 - Annual Disaster Show 2025

    Most of the usual suspects gather to read brewing disaster stories from listeners and to sample Scott Housel's homebrew.

  24. 12-18-25 - Archived Brews and Artificial Intelligence

    Author Peter Symons joins us to talk about his fifth book of brewing history and homebrew recipes and his use of AI to help put it together.

  25. 11-27-25 - Hop Sampler, NZ Pacific Sunrise, Strata, Comet

    For the 27th Hop Sampler, the usual suspects compare three deliciously fruity hops: NZ Pacific Sunrise, Strata, and Comet.

  26. 12-04-25 - Brewing Wild and High

    Matt Giovanisci of Brew Cabin heads to the mountains to go back to his roots of home brewing.

  27. 11-13-25 - German Lager Quest

    Homebrewer Detlef Koertge is inspired to brew German lager style beers after a visit with a professional lager brewer in his home country.

  28. 10-30-25 - Save the Purrgils

    Josh Secaur of Gambit Brewing in St. Paul, Minnesota, answers the Mash Your Luck challenge with a Black IPA nod to the Star Wars universe.

  29. 10-16-25 - The Dark Flower

    Homebrewer Scott Housel answers the Mash Your Luck challenge with a Graf, a cider/beer hybrid inspired by author Stephen King.

  30. 10-02-25 - Broken Rice Japanese Lager

    Dr. Scott Lafontaine from the University of Arkansas joins James along with Adam Ross of Twin Span Brewing and author Chris Colby to sample James' rice lager and talk about the role of rice in brewing and its future.

Aquí están los 40 episodios más recientes de 982. Los anteriores están en el feed del podcast.

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