Ep 623: Mount Etna, Sicily
Notas del episodio
Mount Etna is one of the most interesting wine regions of Italy. On the northeast coast of Sicily, wine grapes grow on the slopes of Europe's highest active volcano, which has been erupting for at least 500,000 years and ranks among the most active volcanoes in the world. The UN counts it among just 16 volcanoes worldwide that pose a high risk to life and property, and that's not a joke: ash, steam, and lava flows can and do threaten the vineyards, and the mountain has shaped the culture of Sicily itself.
But regardless of this volcanic activity, vines have always been here. And viticulture has been around since the Greeks in 8th century BCE. In this show I discuss the mountain, which locals call "Mongibello," the beautiful mountain. I talk about the history, the terroir, the grapes, the wines, food and producers, and take a small detour into the world of volcanology!
All photos taken by Wine for Normal People
A dork out show (and if you want more, check out the recorded class "Volcanic Wines" on www.winefornormalpeople.com/classes -- it goes over more volcanology and more volcanic wines).
I love the wines of Etna – hopefully this show can convince you to try them if you haven't!
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