'Julie & Julia' (2009)
Notes de l’épisode
Bonjour et bienvenue dans That's Not How It Went Down. We will be your maître d's and for your aperitif today we will perusing the 2009 comedy biopic "Julie & Julia". Please take a moment to familiarise yourself with the film before we get to the meat and bones of the episode. You can choose between the menus of renowned television cook - the French Chef herself - Julia Child, or the up and coming young talent from New York City, blogger and avid recipe-follower, Julie Powell. In the meantime, relax and unwind as we dissect your meal being careful to remove any faux pas the director may have left behind. Bon appétit! Why did Julie choose to cook all 524 of Julia Child's recipes? Did it really take 12 years for Julia to write her first book? And did Eric really eat like such a pig?! Join us to find out on That's Not How It Went Down!
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