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Introducing: Series Three of A History of Coffee

29.12.2025 · 3 Min.

Shownotes

We’re back with more stories about the tiny psychoactive seed that changed the world and continues to shape our lives today.

Is it possible to follow the story not just to Ethiopia, not just to a single town, but all the way back to one tree?

We’ll uncover the uncomfortable history of Guatemala — a story about who inherited the rich volcanic soil, and who was forced to work it.

We explore what happens when our worst nightmare comes true: coffee disappears from the shelves. What did people brew instead? Was any of it actually drinkable?

And we tell the story of how coffee can shape the massive port city of Hamburg, and how Hamburg then went on to shape the global coffee world.

If we want to make coffee a more equitable industry that’s also kinder to the environment, a place to start is understanding the stories and systems that put the coffee into your cup this morning.

Press the ‘Subscribe’ button so you don’t miss future episodes.

A History of Coffee is a collaboration between documentary maker James Harper of the Filter Stories coffee podcast and Jonathan Morris, Professor of History and author of ‘Coffee: A Global History’.

Follow us on Instagram! Jonathan Morris @coffeehistoryjm and James Harper @filterstoriespodcast.

This free educational content was made possible with the support of Mahlkönig, manufacturers of world-class grinders for 100 years.

Subscribe to The Science of Coffee podcast

Use ProfilePrint to find the coffee your customers loved last year (without a week of cupping!). Use promo code "FILTER" to get 10% off your first year of a Mini Beluga subscription. Click here to discover ProfilePrint's many uses.

Support hundreds of thousands of coffee farmers with Fairtrade. Discover how here.

What kind of racing car does the Gaggia Classic GT home espresso machine remind you of? Use discount code FS202610 to get 10% off.

Meet the Mazzer Super Jolly g, the iconic grinder that's got even better. Click here to learn about its super fast grinding, bump protection, and 100th-of-a-gram accuracy.

Elevate your cafe's menu with Prana Chai: whole leaf tea sourced direct from farmers, blended with fresh whole spices, sweetened with honey. Request a sample here.

Support Filter Stories at Ko-Fi.com/FilterStories

Alle Folgen von Filter Stories – Coffee Documentaries

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