A Growing Appetite for Food Security
Show notes
“You’re going to be in the red if you don’t go green,” says Ben Makowiecki, agriculture sustainability director at Lloyds Banking Group. In this episode of the Sustainability Currents podcast, Bloomberg Intelligence analystGrace Osborne speaks with Makowiecki about why farm resilience is increasingly financial resilience. They explore how finance can better reflect the realities of transitioning agriculture to more regenerative practices, and why everyone from insurers to infrastructure developers has a growing stake in strengthening farm resilience, including its potential to reduce flood risk. This episode was recorded Oct. 6.
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Chapters (2)