The Vittles Quarterly, episode 3
Show notes
This is a free preview of a paid episode. To hear more, visit www.vittlesmagazine.com
Vittles Quarterly: The Peasant Food Remontada
Good morning and welcome back to our series of quarterly conversations between Vittles Restaurants editors, Adam Coghlan and Jonathan Nunn. You can find the first episode here and the second episode here.
On this episode, for our end of year review, we’re joined by Hester van He…